4-Ingredient Fudge
This 4-Ingredient Fudge is a simple and delicious dessert that combines semi-sweet chocolate chips, sweetened condensed milk, pure vanilla extract, and sea salt to create a rich and creamy treat. It's perfect for busy parents or anyone looking for a quick and easy dessert that doesn't compromise on flavor.
Ingredients
- 3 cups semi-sweet chocolate chips
- 1 can (14 oz) sweetened condensed milk
- 1 teaspoon pure vanilla extract
- 1/4 teaspoon sea salt
Instructions
- Line an 8x8 inch square baking pan with parchment paper.
- In a medium-sized microwave-safe bowl, combine the semi-sweet chocolate chips and the sweetened condensed milk.
- Heat in the microwave on high for 30 seconds, then stir. Repeat in 15 to 30-second intervals until almost completely melted.
- Stir in the vanilla extract and sea salt until smooth.
- Pour the mixture into the prepared baking pan and smooth the top.
- Refrigerate for at least 2 to 3 hours or overnight until firm.
- Lift the fudge out of the pan using the parchment paper and cut into squares.
Notes
Ensure to use high-quality chocolate for the best flavor. Store in an airtight container in the refrigerator for up to two weeks.