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5 ingredient taco soup

5 Ingredient Taco Soup: Quick, Delicious & Easy to Make

A simple yet flavorful dish that you can whip up in no time, the 5 Ingredient Taco Soup brings the comfort of a home-cooked meal without the hassle.
Prep Time10minutes
Cook Time20minutes
Total Time30minutes
CourseMain Course
CuisineMexican
Servings6 servingsservings
Calories250kcal

Ingredients
  

  • 1 lb ground beef (or protein alternative)
  • 1 can black beans (or pinto beans)
  • 1 can cor
  • 1 can diced tomatoes with green chiles
  • 1 packet taco seasoning

Instructions
 

  • Heat a large pot over medium heat and cook the ground beef until browned, breaking it into crumbles.
  • Stir in the taco seasoning, then add the canned beans, corn, and diced tomatoes. Mix well.
  • Pour in 1-2 cups of water or broth, bring to a boil, then reduce heat and simmer for 15-20 minutes.

Notes

Use low-sodium canned ingredients to control salt levels. Customize with toppings like cheese, sour cream, or fresh herbs.
Keywordeasy, hearty, quick, soup, taco