Delicious Chicken in Tomato Sauce Recipe – Easy, Healthy, and Flavorful
Chicken in tomato sauce is a comforting and versatile dish that combines tender chicken with a rich tomato base, enhanced by aromatic herbs and spices. This easy-to-make recipe is perfect for busy weeknights and offers a wholesome meal that can be customized to suit various tastes.
Ingredients
- 4 chicken thighs or breasts
- 2 cups ripe tomatoes, diced
- 2 tablespoons olive oil
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 teaspoon oregano
- 1 teaspoon paprika
- Salt and black pepper to taste
- Fresh herbs for garnish (basil or parsley)
Instructions
- Rinse the chicken pieces and pat them dry. Trim excess fat if desired.
- Heat olive oil in a large skillet over medium-high heat. Sear the chicken until golden brown on both sides, then remove and set aside.
- In the same pan, sauté the onions and garlic until translucent. Add the diced tomatoes and seasonings, stirring well.
- Return the chicken to the pan, cover, and let it simmer on low heat for 20-30 minutes until fully cooked.
- Garnish with fresh herbs before serving.
Notes
This dish can be made ahead of time and stored in the refrigerator. Reheat gently before serving.