No Bake Oreo Truffles
No Bake Oreo Truffles are a delightful dessert made with crushed Oreo cookies, cream cheese, and coated in high-quality chocolate. They are easy to make, require no baking, and are perfect for sharing with friends and family.
Ingredients
- 1 standard package (approx. 14.3 oz) Oreo Cookies
- 8 oz (1 brick) Cream Cheese, softened
- 12 oz Dark or Semi-Sweet Chocolate
- 1 teaspoon Coconut Oil
- 1 teaspoon Flaky Sea Salt (optional)
- 1/2 teaspoon Vanilla Extract
Instructions
- Prepare a large baking sheet by lining it with parchment paper.
- Crush 36 Oreo cookies in a food processor until fine crumbs form.
- Transfer the cookie crumbs to a mixing bowl and add softened cream cheese and vanilla extract.
- Blend until uniform and no white streaks remain.
- Roll the mixture into 1-inch balls and place on the prepared baking sheet.
- Freeze the balls for at least 30 minutes.
- Melt chocolate and coconut oil in a microwave-safe bowl until smooth.
- Dip each ball into the melted chocolate and place back on the parchment paper.
- Add toppings if desired before the chocolate hardens.
- Refrigerate for 15 minutes to set the chocolate.
Notes
Use room temperature cream cheese for smooth incorporation. Keep the truffles refrigerated and allow them to sit at room temperature for a few minutes before serving.